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Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked    589g (21 oz)

Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked 0 👎 👍
             
 
Fat
 
Carbs
 
Sugars
Starch
 
Fibers
 
Protein
 
Water
 
 
Energy
 
Trp
 
Thr
 
Ile
 
Leu
 
Lys
 
Met
 
P+T
 
Val
 
His
 
Cys
 
Ca
 
Cu
 
F
 
Fe
 
Mg
 
Mn
 
P
 
K
 
Se
 
Na
 
Zn
 
A
 
E
D
C
 
B1
 
B2
 
B3
 
B5
 
B6
 
B9
 
B12
 
Chol
 
K+K
Ω6
 
Ω3
E+D
 
Trns
 
Sat
Detailed nutrient list
Macro Nutrients
Fat 75.4 % 75.4% of 76.8 g RDA
Carbs 88.4 % 88.4% of 346 g AI
Sugars 145 % 145% of 32.5 g RDA
Starch ? % ? % of 275 g deduced
Fibers 14.0 % 14.0% of 38.0 g AI
Protein 72.4 % 72.4% of 60.0 g RDA
Water 4.35 % 4.35% of 3700 g AI
Energy 76.4 % 76.4% of 2514 kcal EER
Essential Proteins
Tryptophan 135 % 135% of 0.3 g RDA
Threonine 97.4 % 97.4% of 1.13 g RDA
Isoleucine 91.5 % 91.5% of 1.50 g RDA
Leucine 86.0 % 86.0% of 2.93 g RDA
Lysine 58.6 % 58.6% of 2.25 g RDA
Methionine 80.9 % 80.9% of 0.75 g RDA
Phenylalanine
+
Tyrosine		 116 % 116% of 1.88 g RDA
Valine 84.0 % 84.0% of 1.95 g RDA
Histidine 103 % 103% of 0.75 g RDA
Cysteine 263 % 263% of 0.3 g RDA
Minerals
Calcium, Ca 31.8 % 31.8% of 1000 mg AI
Copper, Cu 57.6 % 57.6% of 0.9 mg RDA
Fluoride, F 3.83 % 3.83% of 4000 µg AI
Iron, Fe 197 % 197% of 8.00 mg RDA
Magnesium, Mg 25.2 % 25.2% of 420 mg RDA
Manganese, Mn 121 % 121% of 2.30 mg AI
Phosphorus; P 430 % 430% of 700 mg RDA
Potassium, K 22.2 % 22.2% of 4700 mg AI
Selenium, Se 93.2 % 93.2% of 55.0 µg RDA
Sodium, Na 417 % 417% of 1500 mg AI
Zinc, Zn 28.4 % 28.4% of 11.0 mg RDA
Vitamins
Vit A 1.31 % 1.31% of 900 µg RDA
Vit E
+
Vit E add.		 31.0 % 31.0% of 15.0 mg RDA
Vit D 0 % 0% of 600 IU AI
Vit C 0 % 0% of 90.0 mg RDA
Vit B1 197 % 197% of 1.20 mg RDA
Vit B2 140 % 140% of 1.30 mg RDA
Vit B3 131 % 131% of 16.0 mg RDA
Vit B5 46.8 % 46.8% of 5.00 mg AI
Vit B6 29.9 % 29.9% of 1.30 mg RDA
Vit B9 100 % 100% of 400 µg RDA
Vit B12
+
Vit B12 add.		 14.7 % 14.7% of 2.40 µg RDA
Choline 21.2 % 21.2% of 550 mg AI
Vit K1
+
Vit K2		 32.4 % 32.4% of 120 µg AI
Essential Omega fatty acids
Ω6 Essential LA ? % ? % of 11.2 g AI
Ω3 Essential ALA 14.3 % 14.3% of 1.40 g AI
Ω3 ~Essential EPA
+
Ω3 ~Essential DHA		 0 % 0% of 0.25 g AI
Undesired nutrients
Trans Fat 674 % 674% of 2.79 g MAX
Saturated Fat 110 % 110% of 14.0 g MAX