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Drumstick leaves, raw    1901g (91 cup, chopped)

Drumstick leaves, raw 👎 👍
         
 
Fat
 
Carbs
Sugars
Starch
 
Fibers
 
Protein
 
Water
 
 
Energy
 
Trp
 
Thr
 
Ile
 
Leu
 
Lys
 
Met
 
P+T
 
Val
 
His
 
Cys
 
Ca
 
Cu
F
 
Fe
 
Mg
 
Mn
 
P
 
K
 
Se
 
Na
 
Zn
 
A
E
D
 
C
 
B1
 
B2
 
B3
 
B5
 
B6
 
B9
B12
Chol
K+K
Ω6
Ω3
E+D
Trns
Sat
Detailed nutrient list
Macro Nutrients
Fat 34.6 % 34.6% of 76.8 g RDA
Carbs 45.5 % 45.5% of 346 g AI
Sugars ? % ? % of 32.5 g RDA
Starch ? % ? % of 275 g deduced
Fibers 100 % 100% of 38.0 g AI
Protein 298 % 298% of 60.0 g RDA
Water 40.4 % 40.4% of 3700 g AI
Energy 48.4 % 48.4% of 2514 kcal EER
Essential Proteins
Tryptophan 912 % 912% of 0.3 g RDA
Threonine 694 % 694% of 1.13 g RDA
Isoleucine 572 % 572% of 1.50 g RDA
Leucine 514 % 514% of 2.93 g RDA
Lysine 454 % 454% of 2.25 g RDA
Methionine 312 % 312% of 0.75 g RDA
Phenylalanine
+
Tyrosine
846 % 846% of 1.88 g RDA
Valine 596 % 596% of 1.95 g RDA
Histidine 497 % 497% of 0.75 g RDA
Cysteine 887 % 887% of 0.3 g RDA
Minerals
Calcium, Ca 352 % 352% of 1000 mg AI
Copper, Cu 222 % 222% of 0.9 mg RDA
Fluoride, F ? % ? % of 4000 µg AI
Iron, Fe 951 % 951% of 8.00 mg RDA
Magnesium, Mg 665 % 665% of 420 mg RDA
Manganese, Mn 879 % 879% of 2.30 mg AI
Phosphorus; P 304 % 304% of 700 mg RDA
Potassium, K 136 % 136% of 4700 mg AI
Selenium, Se 31.1 % 31.1% of 55.0 µg RDA
Sodium, Na 11.4 % 11.4% of 1500 mg AI
Zinc, Zn 104 % 104% of 11.0 mg RDA
Vitamins
Vit A 798 % 798% of 900 µg RDA
Vit E
+
Vit E add.
? % ? % of 15.0 mg RDA
Vit D 0 % 0% of 600 IU AI
Vit C 1092 % 1092% of 90.0 mg RDA
Vit B1 407 % 407% of 1.20 mg RDA
Vit B2 965 % 965% of 1.30 mg RDA
Vit B3 264 % 264% of 16.0 mg RDA
Vit B5 47.5 % 47.5% of 5.00 mg AI
Vit B6 1755 % 1755% of 1.30 mg RDA
Vit B9 190 % 190% of 400 µg RDA
Vit B12
+
Vit B12 add.
0 % 0% of 2.40 µg RDA
Choline ? % ? % of 550 mg AI
Vit K1
+
Vit K2
? % ? % of 120 µg AI
Essential Omega fatty acids
Ω6 Essential LA ? % ? % of 11.2 g AI
Ω3 Essential ALA ? % ? % of 1.40 g AI
Ω3 ~Essential EPA
+
Ω3 ~Essential DHA
? % ? % of 0.25 g AI
Undesired nutrients
Trans Fat ? % ? % of 2.79 g MAX
Saturated Fat ? % ? % of 14.0 g MAX