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Tapioca, pearl, dry    9167g (60 cup)

Tapioca, pearl, dry 👎 👍
           
 
Fat
 
 
Carbs
 
Sugars
Starch
 
Fibers
 
Protein
 
Water
 
Energy
 
Trp
 
Thr
 
Ile
 
Leu
 
Lys
 
Met
 
P+T
 
Val
 
His
 
Cys
 
Ca
 
Cu
F
 
Fe
 
Mg
 
Mn
 
P
 
K
 
Se
 
Na
 
Zn
A
E
D
C
 
B1
B2
B3
 
B5
 
B6
 
B9
B12
 
Chol
K+K
Ω6
Ω3
E+D
Trns
 
Sat
Detailed nutrient list
Macro Nutrients
Fat 2.39 % 2.39% of 76.8 g RDA
Carbs 2352 % 2352% of 346 g AI
Sugars 945 % 945% of 32.5 g RDA
Starch ? % ? % of 275 g deducted
Fibers 217 % 217% of 38.0 g AI
Protein 29.0 % 29.0% of 60.0 g RDA
Water 27.2 % 27.2% of 3700 g AI
Energy 1305 % 1305% of 2514 kcal DRI
Essential Proteins
Tryptophan 91.7 % 91.7% of 0.3 g RDA
Threonine 32.6 % 32.6% of 1.13 g RDA
Isoleucine 24.4 % 24.4% of 1.50 g RDA
Leucine 18.8 % 18.8% of 2.93 g RDA
Lysine 24.4 % 24.4% of 2.25 g RDA
Methionine 24.4 % 24.4% of 0.75 g RDA
Phenylalanine
+
Tyrosine
29.3 % 29.3% of 1.88 g RDA
Valine 23.5 % 23.5% of 1.95 g RDA
Histidine 36.7 % 36.7% of 0.75 g RDA
Cysteine 122 % 122% of 0.3 g RDA
Minerals
Calcium, Ca 183 % 183% of 1000 mg AI
Copper, Cu 204 % 204% of 0.9 mg RDA
Fluoride, F ? % ? % of 4000 µg AI
Iron, Fe 1810 % 1810% of 8.00 mg RDA
Magnesium, Mg 21.8 % 21.8% of 420 mg RDA
Manganese, Mn 438 % 438% of 2.30 mg AI
Phosphorus; P 91.7 % 91.7% of 700 mg RDA
Potassium, K 21.5 % 21.5% of 4700 mg AI
Selenium, Se 133 % 133% of 55.0 µg RDA
Sodium, Na 6.11 % 6.11% of 1500 mg AI
Zinc, Zn 100 % 100% of 11.0 mg RDA
Vitamins
Vit A 0 % 0% of 900 µg RDA
Vit E
+
Vit E add.
0 % 0% of 15.0 mg RDA
Vit D 0 % 0% of 600 IU AI
Vit C 0 % 0% of 90.0 mg RDA
Vit B1 30.6 % 30.6% of 1.20 mg RDA
Vit B2 0 % 0% of 1.30 mg RDA
Vit B3 0 % 0% of 16.0 mg RDA
Vit B5 248 % 248% of 5.00 mg AI
Vit B6 56.4 % 56.4% of 1.30 mg RDA
Vit B9 91.7 % 91.7% of 400 µg RDA
Vit B12
+
Vit B12 add.
0 % 0% of 2.40 µg RDA
Choline 20.0 % 20.0% of 550 mg AI
Vit K1
+
Vit K2
0 % 0% of 120 µg AI
Essential Omega fatty acids
Ω6 Essential LA ? % ? % of 11.2 g AI
Ω3 Essential ALA ? % ? % of 1.40 g AI
Ω3 ~Essential EPA
+
Ω3 ~Essential DHA
0 % 0% of 0.25 g AI
Undesired nutrients
Trans Fat ? % ? % of 2.79 g MAX
Saturated Fat 3.28 % 3.28% of 14.0 g MAX