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Crackers, rusk toast    1919g (192 rusk)

Crackers, rusk toast 👎 👍
         
 
Fat
 
 
Carbs
Sugars
Starch
Fibers
 
Protein
 
Water
 
Energy
 
Trp
 
Thr
 
Ile
 
Leu
 
Lys
 
Met
 
P+T
 
Val
 
His
 
Cys
 
Ca
 
Cu
F
 
Fe
 
Mg
 
Mn
 
P
 
K
 
Se
 
Na
 
Zn
 
A
E
D
C
 
B1
 
B2
 
B3
 
B5
 
B6
 
B9
 
B12
Chol
K+K
Ω6
Ω3
 
E+D
Trns
 
Sat
Detailed nutrient list
Macro Nutrients
Fat 180 % 180% of 76.8 g RDA
Carbs 401 % 401% of 346 g AI
Sugars ? % ? % of 32.5 g RDA
Starch ? % ? % of 275 g deducted
Fibers ? % ? % of 38.0 g AI
Protein 432 % 432% of 60.0 g RDA
Water 2.85 % 2.85% of 3700 g AI
Energy 311 % 311% of 2514 kcal DRI
Essential Proteins
Tryptophan 1094 % 1094% of 0.3 g RDA
Threonine 873 % 873% of 1.13 g RDA
Isoleucine 780 % 780% of 1.50 g RDA
Leucine 663 % 663% of 2.93 g RDA
Lysine 583 % 583% of 2.25 g RDA
Methionine 742 % 742% of 0.75 g RDA
Phenylalanine
+
Tyrosine
1166 % 1166% of 1.88 g RDA
Valine 673 % 673% of 1.95 g RDA
Histidine 791 % 791% of 0.75 g RDA
Cysteine 1740 % 1740% of 0.3 g RDA
Minerals
Calcium, Ca 51.8 % 51.8% of 1000 mg AI
Copper, Cu 522 % 522% of 0.9 mg RDA
Fluoride, F ? % ? % of 4000 µg AI
Iron, Fe 652 % 652% of 8.00 mg RDA
Magnesium, Mg 164 % 164% of 420 mg RDA
Manganese, Mn 366 % 366% of 2.30 mg AI
Phosphorus; P 419 % 419% of 700 mg RDA
Potassium, K 100 % 100% of 4700 mg AI
Selenium, Se 701 % 701% of 55.0 µg RDA
Sodium, Na 324 % 324% of 1500 mg AI
Zinc, Zn 192 % 192% of 11.0 mg RDA
Vitamins
Vit A 25.6 % 25.6% of 900 µg RDA
Vit E
+
Vit E add.
? % ? % of 15.0 mg RDA
Vit D ? % ? % of 600 IU AI
Vit C 0 % 0% of 90.0 mg RDA
Vit B1 646 % 646% of 1.20 mg RDA
Vit B2 589 % 589% of 1.30 mg RDA
Vit B3 555 % 555% of 16.0 mg RDA
Vit B5 232 % 232% of 5.00 mg AI
Vit B6 69.4 % 69.4% of 1.30 mg RDA
Vit B9 494 % 494% of 400 µg RDA
Vit B12
+
Vit B12 add.
144 % 144% of 2.40 µg RDA
Choline ? % ? % of 550 mg AI
Vit K1
+
Vit K2
? % ? % of 120 µg AI
Essential Omega fatty acids
Ω6 Essential LA ? % ? % of 11.2 g AI
Ω3 Essential ALA ? % ? % of 1.40 g AI
Ω3 ~Essential EPA
+
Ω3 ~Essential DHA
161 % 161% of 0.25 g AI
Undesired nutrients
Trans Fat ? % ? % of 2.79 g MAX
Saturated Fat 189 % 189% of 14.0 g MAX